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Showing 61–72 of 88 results
This is a full-fat, hard cheese although it has a softer, more open texture than most English hard-pressed cheeses. A fresh, sometimes nutty taste.
Sweet and surprisingly complex flavour - a vintage red with a crystalline nutty texture throughout.
Smooth and creamy Cheddar cheese, carefully combined with rich, sweet caramelised onions for an amazing burst of flavour.
A 2.7- 3kg drum of extra mature cheddar coated in black wax.
Cheddar with Cider, Garlic and Chives is an excellent combination! We use local Somerset cider, minced garlic and the chives provide an irresistible sweet onion tang
Our Cheddar with Chilli is a sparky combination. Firstly youll taste the traditional cheddar and then the warmth of the chilli pops up (astonishingly after a 7 second delay) Its a matter of taste, but the level of heat is not overpowering, more so a heart warming tingle.
A fantastic mature cheddar from Barbers in Somerset.
A uniquely powerful cheddar, its distinctive taste, with a long, deep flavour, calcium lactate crunch and a hint of sweetness, means that it tastes like no other cheese.
Mature white cheddar block in black wax. Ideal for cutting and serving on a deli counter.
A good all round firm bodied mature cheese.
A full flavoured Scottish Cheddar with a pale, ivory appearance. It has a very sharp, fruity tang and a dry, crumbly texture. Expect some blue veining.
Handcrafted using locally-sourced goat's milk, clothbound and naturally matured, typically for 6 months. Cold smoked using oak chips from trees on their estate, giving the cheese a subtle smoky flavour with a nutty sweetness.