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Showing 25–36 of 88 results
The truckles are naturally cold-smoked over oak from the Quicke's estate for 18 hours to give a well-balanced, complex flavour.
Mature Cheddar rolled in freshly baked and crushed hops sourced from Hop yards located in Worcestershire.
Mature Cheddar infused with herbs and mild spices.
Handcrafted using milk from their own grass-fed cows, clothbound and naturally matured, typically for 18 months. The extra ageing allows it to develop complex savoury flavours with more bite
A deep complex flavour with long notes of citrus, hazelnut and caramel. A firm texture with a smooth breakdown which allows the flavours to linger in your mouth.
A Natural Blue Cheddar which is very different to a Blue Stilton, Gorgonzola or Roquefort cheese which are intentionally made with blue mould (such as Penicillium) where the blue veins dominate the cheese. We claim that this is blue cheese, for people who dont think they like blue cheese.
Extra Mature Cave Aged Cheddar - a rich distinctive cheese with a full and deep umami flavour, definite nutty notes and a fruity tang to finish.
Green Thunder combines the savoury depth of mature Cheddar with the perfect balance of garlic and herbs.
An unusual cheese combining together the characteristics of cheddar and Parmesan with the initial creaminess of a full-bodied cheddar, followed by a definite parmesan zing.
A strong cheese, not recommended for the fainthearted! Good with spicy chutneys and pickles.