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Super useful. Can be the basis for a light lunch, main meal or dessert
The ultimate breakfast treat!
Soft almond marzipan is rolled into croissants
Indulgent sweet treat
Sweet dough filled with cinnamon paste!
The classic British loaf
Classic sourdough in a bloomer shape
Filled with plump raisins and créme patissiére
Traditional Wholemeal Loaf
A twist on the classic sourdough
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