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Three staple vegetables plus a selection of 11 seasonal variations.
Extra mature Cheese, suitable for Vegetarians. VegSoc Approved.
Extra Mature Cheddar, Once you have tasted this Cheddar you wont pick another
4 months matured for a buttery finish with subtle sweet and nutty notes.
12 months matured for a rounded and rich flavour with a firm yet creamy texture.
Hard Unpasteurised farmhouse cows milk cheese
18 months matured, it has a robust and rich flavour with a firm, creamy texture.
Ford Farm’s farmhouse Cheddar blended with prized black truffles creating a powerful and unique flavour.
1057 is hand selected from dairies making cheese using milk from the lush pastures of the Glens. Crumbly texture with a rounded but punchy flavour.
Cheddar delicately smoked over oak
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