Pain Au Chocolat (Each)
Two batons of dark indulgent chocolate are enclosed within a croissant pastry and baked to perfection. Both children and adults love this pastry.
Best eaten on day of delivery
Ingredients: Wheat Flour, Dark Chocolate Batons (Milk), water, Sugar, Butter, Salt, Fresh Yeast, Semolina, Egg Glaze
Allergens: Gluten, Semolina, Milk, Egg.
Best enjoyed on the day of delivery
Store in a cool, dry place
Kerry’s will try to fulfil your exact order wherever possible, but individual items are subject to change due to the seasonal nature of our stock. We will substitute a similar item, and only make changes to guarantee you the best produce.