Duck, Cava and Truffle Pâté 1.6kg
£42.21
A smooth style pâté made with duck, Cava and truffles.
Ingredients
pork fat, 18% duck liver, 14% pork meat, 9,1% chicken liver, duck fat, milk, 5,8% Cava (sulphite), egg, 1,9% truffle tapenade (mushroom, 10% black truffle, olive oil, water, vegetable fibers, salt, flavorings), 1,9% garnish truffle (water, pork meat, buckwheat flour, vegetable oil (palm, rapeseed and coconut oil), meat extract, egg, salt, natural flavouring, colouring agent: E153), food acid: E262, E325; sugar, nitrite curing salt (salt, preservative: E250), rice flour, cognac, Madeira wine (sulphite), spices (contains mustard), pork connective tissue, natural flavor, tomato puree, antioxidant: E300, E330; truffel aroma, dextrose. Produced in a factory where barley, nut, rye, celery, soy and wheat are processed. Allergens: see ingredients highlighted.
Keep in fridge at 5 degrees
Kerry’s will try to fulfil your exact order wherever possible, but individual items are subject to change due to the seasonal nature of our stock. We will substitute a similar item, and only make changes to guarantee you the best produce.