Bury Pork Pie
£3.89 each (min 454g)
Something a little different. A traditional pork pie sandwiched by two layers of black pudding. The name of this pie pays homage to the black pudding stronghold that is the town of Bury.
Ingredients: WHEAT flour, water, pork fat, WHEAT rusk, Pork rind, Seasoning (Salt, spices, emulsifier E451(i) flavour enhancer E621, PRESERVATIVE E223, SOYA PROTEIN, Glaze (Potato dextrine, stabiliser E412 (1.5%) colours E160)
Allergens are shown in BOLD in the ingredients list.
Nutritional Information Typical per 100g as sold
of which saturates: 11.6g
of which sugars: 0.9g
Origin – United Kingdom
Store at 5° or below
Kerry’s will try to fulfil your exact order wherever possible, but individual items are subject to change due to the seasonal nature of our stock. We will substitute a similar item, and only make changes to guarantee you the best produce.