Black Forest Sponge Cake

Freshly baked Belgium chocolate sponge cake made with milk
chocolate and a topping of glace cherries and a drizzle of kirsch,
filled with frosting and cherries, finished with a chocolate
drizzle and dark chocolate curl.

This product will have a minimum of 5 days shelf life

Serves 14

OC1339 10 Inch Black Forest Sponge Cake

Ingredients: Cream Cheese Frosting (24%) ( Sugar, Vegetable Oils (Palm, Rapeseed), Water, Cream
Cheese Powder( MILK ), Humectant (Sorbitol Syrup), Acid ( Citric Acid) , Salt, Emulsifiers (E435,E471),
Preservative ( Potassium Sorbate), Natural Flavouring, Colour (Algal Carotenes)), Red Cherry Filling
(13%) ( Water, Cherries, Sugar, Modified Maize Starch, Citric Acid, Natural Flavouring, Preservative
E202, Trisodium Citrate E331, Colours E122,E124), Sugar, WHEAT Flour (Contains Calcium, Iron,
Niacin, Thiamin), EGG, Rapeseed Oil, Cherries (7%) ( Cherries, Glucose Fructose Syrup, Citric Acid
(E330), Colour E163, Sulphur Dioxide(E220) (SULPHITES), MILK Chocolate (6%) (Sugar, Cocoa Butter,
Whole MILK Powder, Cocoa Mass, Emulsifier (SOYA Lecithin), Vanilla Extract), Dark Chocolate (3%) (
Cocoa Mass, Sugar, Emulsifier: SOYA Lecithin (E322), Natural Vanilla Flavouring), Emulsifier:
Vegetable Glycerine (E422), Modified Maize Starch, Cocoa Powder, Whey Powder (MILK), Raising
Agents (E500ii, E450) (WHEAT), Emulsifier ( Containing Glucose Syrup Solids, Emulsifiers ( E472b,
E471, E477, Skimmed MILK Powder, Stabiliser (E450)), Salt, Natural Flavouring, Preservative:
Potassium Sorbate (E202)

Keep Airtight at all times

Kerry’s will try to fulfil your exact order wherever possible, but individual items are subject to change due to the seasonal nature of our stock. We will substitute a similar item, and only make changes to guarantee you the best produce.