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A mature Welsh Cheddar flavoured with horseradish and parsley.
Handmade in Hampshire and similar in style to a traditional Camembert
Fine & petite; delicate, spicy peppery notes
A lighter version of double cream
A must for those of you who enjoy a nut with a kick!
A deliciously wholesome vegetarian loaf packed with Cranberries and cashew nuts.
Loin of Pork Boned and Rolled
Hard Pasteurised farmhouse cows milk cheese =
Ireland's most famous and award winning white pudding. Made from an original recipe that dates back to 1880. The puddings taste and texture are what make them unique - using only natural ingredients