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Our Cheddar with Chilli is a sparky combination. Firstly youll taste the traditional cheddar and then the warmth of the chilli pops up (astonishingly after a 7 second delay) Its a matter of taste, but the level of heat is not overpowering, more so a heart warming tingle.
Typically matured up to 13 months with a creamy stong robust flavour.
A fantastic mature cheddar from Barbers in Somerset.
A uniquely powerful cheddar, its distinctive taste, with a long, deep flavour, calcium lactate crunch and a hint of sweetness, means that it tastes like no other cheese.
Mature white cheddar block in black wax. Ideal for cutting and serving on a deli counter.
A good all round firm bodied mature cheese.
Coarse Ground Peppercorns 500g TUB
Black peppercorns have been used throughout the world for centuries as their strong flavour compliments almost every dish! Try keeping some of these cracked peppercorns by your cooker to add a sprinkling to any savoury dish.
Thyme is a wonderfully perfumed garden herb originally from the Mediterranean. Although it has a strong flavour, it blends well with other herbs and is the basis for French Herbes de Provence and Bouquet Garni. It is great with all types of meat as well as stews, soups and casseroles.
Traditionally from Southern Mexico, Chipotle chillies are a dried and smoked form of Jalapenos. The usually green Jalapenos are allowed to fully ripen and turn red, before being dried and smoked for many days. They have a fantastically smokey hot flavour and are an essential ingredient for Mexican and Tex-Mex cuisine.
Fenugreek is a highly aromatic seed which is partially responsible for the overall smell/taste of curries.
A fiery spice blend of chillies, garlic, onion and basil. Originally from Portugal, use as a rub or marinade for BBQs and roasts. Try mixing with some olive oil and freshly squeezed lemon juice to add an extra zing!