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A mild and creamy organic brie-style cheese made with pasteurised milk from their own cows.
This cheese has a thin natural rind and a smooth, soft paste. The flavours of this cheese build up to a nutty aftertaste. Diameter 14.5cm
Black Peppercorns have an intensive dry heat to them which adds a fiery kick to your food. Use freshly milled on any dish, or use whole in marinades.
Shiitake Mushrooms grown in Leicestershire
Versatile and tasty veg; a great all rounder
Kerrymaid 2kg Margarine
Mixed Peppercorns are made up of black, green, white and pink peppercorns and are a great alternative to using just black ones.
Juniper has a light aromatic sweet flavour which is fantastic in stews and casseroles with Game. Try adding to a Venison and red wine stew.
Aleppo chilli flakes are a delicious alternative to regular chilli. They aren't as fiery, and have a fruity, almost sweet flavour with a hint of earthy cumin to their taste.
Cinnamon has a wonderful strong and sweet taste which has been prized for centuries throughout the world.