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Roquefort
Sweet, piquant mild mustard
A triple-cream, Brie-style, blue cheese. A savoury, nutty flavour with sweet undertones. Perfect as an introduction to blue cheese.
A mild and creamy organic brie-style cheese made with pasteurised milk from their own cows.
Fine & delicate, with a gentle sweet anise taste. Tends to include crunchy, flavoursome seed coat
The delicious Applewood® Vegan shares the same smooth and creamy texture and smoky taste of its famous dairy cousin
Blue Cheese made from classy Yorkshire Cows
Kerrymaid 2kg Margarine
French Camembert 1kg
At around 6 months old it has plenty character yet has a creamy texture unusual for a traditional cheddar cheese
40 pastuerised egg whites