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Fresh and creamy goats cheese
Offers luscious taste, with its soft butter like consistency. Packed full of goodness
Maitake Mushrooms Grown in the Heart of Leciestershire
Oyster Mushrooms grown in Leicestershire
Mild Fresh Flavour
An intense flavour which is particularly popular in French cuisine
Highly nutritious with a peppery flavour. Adds vibrance to a salad
12 months matured for a rounded and rich flavour with a firm yet creamy texture.
French Camembert 250g
Soft, sweet and savoury flavour
This semi-hard, unpasteurised cow’s milk cheese has a lovely, alpine, milky flavour similar to Gruyere. Served with the top cut off and sliced into thin curls by using a Girolle.
1 Pint Whole milk