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Soft amaretti flavoured with citrus.
Soft amaretti made with chocolate chips.
Classic Soft amaretti.
Freshly baked Banana sponge cake made with fudge pieces filled with layers of caramel frosting, topped with a caramel drizzle, caramel frosting swirls, finished with fudge and banana pieces.
Freshly baked Pink and yellow almond sponge cake filled with two layers of apricot jam and frosting, topped with a white chocolate drizzle, frosting swirls and finished with slices of mini Battenberg cake.
Freshly baked Sponge cake made with fudge pieces and milk chocolate, then filled with frosting and Biscoff spread topped with frosting, finished with Biscoff pieces and a caramel drizzle.
Freshly baked Belgium chocolate sponge cake made with milk chocolate and a topping of glace cherries and a drizzle of kirsch, filled with frosting and cherries, finished with a chocolate drizzle and dark chocolate curl.
Traditional crunchy Cantucci biscuit.
Traditional crunchy Cantucci biscuits made with chocolate chips.
Traditional crunchy Cantucci biscuits made with Cranberries.
Traditional crunchy Cantucci biscuits made with Pistachio nuts and citron.
Traditional crunchy Cantucci biscuits made with Walnuts and Apricots.