Popping Corn 500g
Our Popping corn guarantees the biggest pop! Try it with melted butter, sweet toffee or caramel, or just sugar.
To cook: Heat a very small amount of oil in a saucepan with a lid. Put in a small quantity of raw popcorn (approx 50g for 4 people) and replace lid. Gently shake the pan during the popping process so none of the corn sticks. Once the popping has finished, your popcorn is ready!
Keep Airtight at all times
Kerry’s will try to fulfil your exact order wherever possible, but individual items are subject to change due to the seasonal nature of our stock. We will substitute a similar item, and only make changes to guarantee you the best produce.