Moroccan Marinade

A family favourite!

A sticky, spicy blend of warm North African spices and Lincolnshire grown rapeseed oil. Marinade chicken or Lamb for a couple of hours and Roast, BBQ or grill.

Take a look at lincolnshiredrizzlecompany.co.uk for more delicious recipe ideas.

Stir a tablespoon into cooked cous cous to give it a moroccan kick.

A spicy marinade which complements any meat.

• NUTRITIONAL INFORMATION

  Nutritional Information	Typical Values per 100g
  Energy	2485kj/602kcal
  Fat	60.2g
  Of which saturates	4.0g
  Carboyhydrates	14.2g
  of which sugar	13.7g
  Protein	1.0g
  Sodium	0.5g
  Fibre	0.1g

• INGREDIENTS

  Rapeseed oil, white wine vinegar, sugar, dried onion, salt, ground black pepper, cumin powder, ground caraway, caraway seed.

   

  Gluten free, dairy free and vegan. No artificial flavours, preservatives or colours.

  Rich in Omega 3, 6 & 9.

Kerry’s will try to fulfil your exact order wherever possible, but individual items are subject to change due to the seasonal nature of our stock. We will substitute a similar item, and only make changes to guarantee you the best produce.