Made to the Fairs’ family recipe with our cold pressed rapeseed oil and free-range eggs, our traditional mayonnaise is a world apart from mass-produced mayo.
Smooth and scrumptious, our golden mayonnaise is superb with salad, sandwiches, boiled eggs, burgers, chips, cold or barbecued meat, fish or vegetables. It’s also a great base for homemade coleslaw or dips.
in the 2015 Great Taste Awards our farmhouse mayonnaise scooped the ultimate accolade of 3 Stars – a standard only met by 130 of the 10,000 products entered! The judges said:
“Beautiful sunny yellow appearance, good consistency and a lovely balance of vinegar to oil. We also tried it on some bread and it was heavenly. A really good product.”
Contains absolutely no artificial preservatives, colours or additives.
Extra virgin rapeseed oil, free range whole egg (12%), spirit vinegar, water, unrefined raw cane sugar, sea salt, mustard flour.
Omega 3 (9.5g/100g)
Omega 6 (14.4g/100g)
Omega 9 (51.1g/100g)
Store in a cool, dark place and away from direct sunlight. Once opened refrigerate and consumer within 6 weeks and by the best before end date.
Kerry’s will try to fulfil your exact order wherever possible, but individual items are subject to change due to the seasonal nature of our stock. We will substitute a similar item, and only make changes to guarantee you the best produce.