Gluten Free Sourdough Pancake Mix (500g)

Our easy to use gluten free pancake mix makes delicious sourdough pancakes. They can be made, dairy free and vegan as well.

For a standard crepe or American style pancake, you’ll need eggs and milk. For a dairy free pancake, substitute for dairy free milk. For a vegan pancake, you’ll need dairy free milk and chia seeds.

Each bag contains e500g of the sourdough mix.

Vegan, Dairy Free, Gluten Free

Ingredients
Potato starch, coconut sugar, sorghum flour,
tapioca starch, brown rice flour, millet
flour, sourdough starter (3%), salt, stabiliser
(xanthan gum).

Cool Dry Place

Kerry’s will try to fulfil your exact order wherever possible, but individual items are subject to change due to the seasonal nature of our stock. We will substitute a similar item, and only make changes to guarantee you the best produce.