Duck Mousse 1.8kg
A mousse style pâté made with duck liver. It is very creamy and fine-textured.
pork fat, 20% duck liver, 15% pork meat, 10% chicken liver, duck fat, milk, egg, food acid: E262, E325; sugar, nitrite curing Salt (Salt, preservative: E250), rice flour, cognac, madeira wine, spices (contains mustard), pork connective tissue, natural flavor, tomato puree, antioxidant: E300, E330; dextrose. produced in a factory where Barley, nut, Rye, celery, soy, sulphite and Wheat are processed. allergens: see ingredients highlighted.
Keep in fridge at 5 degrees
Kerry’s will try to fulfil your exact order wherever possible, but individual items are subject to change due to the seasonal nature of our stock. We will substitute a similar item, and only make changes to guarantee you the best produce.