Berry Boston- Vegan Doughnut each
Berry Boston – This doughnut has been filled with heritage raspberry jam and then dipped in milk chocolate. It’s drizzled with dark chocolate and topped with EVOLVED fruits freeze-dried raspberry pisces! We would class this one as healthy indulgence…
Doughnut Base- WHEAT Flour, Sugar, Emulsifiers (E471, E481, E472e), Raising Agents (Disodium Diphosphate, Sodium Bicarbonate),
WHEAT gluten, Salt, Malt Flour (WHEAT), Dextrose, Flour Treatment Agent (Ascorbic Acid), Enzyme, Thickener (Guar
Gum), Rapeseed Oil, Yeast.
Puddle – Filled with Raspberry Jam – Dipped in Milk Chocolate – Freeze Dried Raspberries – Dark Choc. Drizzle (VE)
Sugar, Vegetable Oil (Palm RSPO-SG), Water, Cocoa Powder, Dextrose, Fructose, Emulsifier (E222 from SOYBEAN),
Acidity Regulator (E575), Colour (E171), Preservative (Potassium Sorbate), Natural Flavouring, Sugar, Vegetable Oil
(Palm RSPO-SG), Water, Cocoa Powder, Dextrose, Fructose, Emulsifier (E322 from SOYBEAN), Salt, Acidity Regulator
(E575), Natural Flavouring, Preservative (Potassium Sorbate), Sugar, Heritage Raspberries (26%), Glucose-Fructose
Syrup, Water, Starch (Cornflour), Concentrated Lemon Juice, Gelling Agent (Pectin (Pectin, Sucrose, Stabilisers
(Tetrasodium Diphosphate, Calcium Phosphate))), Acidity Regulator (Citric Acid), Flavourings, Colour (Anthocyanins).
Doughnuts by Project D
Keep Airtight at all times
Kerry’s will try to fulfil your exact order wherever possible, but individual items are subject to change due to the seasonal nature of our stock. We will substitute a similar item, and only make changes to guarantee you the best produce.