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Pork and Halloumi Chops
Green Thunder combines the savoury depth of mature Cheddar with the perfect balance of garlic and herbs.
1 x 1.5kg Belly Pork plus a pick of your own vegetables.
Traditionally Neapolitan, Salami Napoli combines a mixture of lean pork meat, chilli and spices to give it a rich, red colour. It is gently smoked and matured for at least 5 weeks.
This Norwegian semi-soft cow’s milk cheese has a distinctive look with open, irregular ‘eyes’ and asweet, nutty flavour. Matured for 2-3 months.
Mature Cheddar with the addition of pickled onions and chives. Makes an ideal ploughmans or sandwich filling.
The famous runny ‘spooning’ soft cheese with a washed rind. Superb piney flavour.
A delectable soft, fresh goat's cheese with garlic and herb. Light and fluffy texture.
A Tuscan speciality that uses a fine minced pork together with rich, spicy fennel seeds to produce a wonderfully savoury salami.
A superb blue cheese, slightly milder than some, with a smooth rich and full creamy texture. Octagonal shape, cream enriched.
4 Pork Skewers with a choice of 3 marinades
A blue, double-cream cheese with a very creamy texture and a rich, buttery and subtle spicy flavour.